Fill your freezer with these Sweet Banana Chocolate Popsicles. So good and much healthier than a regular popsicle.

Super tasty, easy to make and healthy – these delicious Sweet Banana Chocolate Popsicles have it all. And they can be varied endlessly with different kinds of sprinkle! We have used dark chocolate for these ones, but other types of chocolate will work just as well – go ahead and experiment.

Don’t fancy bananas? Try our watermelon popsicles instead.

Recipe

You will need:

• Bananas
• Dark chocolate
• Coconut flakes
• Chopped nuts
• Wooden skewers

How to:

  1. Divide each banana into two and put them onto a skewer.
  2. Melt the chocolate over water bath. Dip the bananas so it gets covered by chocolate. 
  3. Dip immediately after, before the chocolate has solidified, the chocolate-coated banana in coconut flakes or chopped nuts.
  4. Freeze the “ice cream sticks” – preferably for 24 hours